Your Local
Meat Company

At Springville Meat, we have been proudly serving our customers since 1950. If you need an animal processed for your freezer or simply want to purchase a good cut of meat, that’s what we do.


Learn more about us

Springville Meat Company has been operating in the same location in Springville since it opened in 1950. Brothers Ray and Jim Cope began the company in a facility located at 268 S. 100 West with their focus on doing custom meat processing for local customers. That work was and still is the main part of Springville Meat Company’s business.

Check out our original recipes

Our delicious Jerky will leave you wanting more

We dedicated to bringing you quality service!

Check out our 5
star ratings on Google