Custom Cutting Pricing

Wild Game

Since our opening in 1950, we have offered specialized custom processing of our customers’ animals. It is our goal to cut and wrap your meat to “meet” your specifications, be it beef, pork, lamb, or wild game. We use state-of-the-art equipment and technology to carefully cut and package your meat. We are able to accommodate whatever your needs may be; be it a single animal for personal use or multiple animals intended for wholesale distribution. Our USDA inspection allows us to process your product, if you so desire, to be shipped interstate.

Shipping Handling Charge $25.00 & Shipping is done through Wild Game Trophy Shipping Co.

Wild Games

Price List

Deer-Antelope-Sheep

Rush Orders Fee $50.00

Processing
$129.00
Boneless
$159.00
Boneless Vacu Pkg
$159.00
Bonning All Jerky
$69.00
Bonning All + Loins
$79.00
Bone All + ¼ Deer
$89.00
Skinning
$50.00
Caping
$70.00

Wild Pigs

Process Wild Pigs
$1.29 / lb
Skin Pig
$60.00
Curing Hams & Bacon
$0.85 / lb

Elk-Moose-Buffalo

Rush Orders Fee $50.00

Processing
$1.29
Vac. Pkg
$1.49
Brought In Boneless
$1.79
Process Boneless
$1.79
Boneless Vacu Pkg
$1.79
Bonning All for Jerky
$0.85
Boneless Clean Up for Jerky
$0.90
Minimum Process
$90.00
Skinning
$80.00
Caping Buffalo
$100.00

Specialty

Strip Jerky
16 oz Pkg
$11.49 / lb
8 oz Pkg
$11.99 / lb
4 oz Pkg
$12.99 / lb
Chopped & Formed Jerky
$7.99 / lb
Salami or Summer Sausage
$3.89 / lb
Jalapeño Cheese Summer Sausage
$4.49 / lb
Regular Bratwurst
$4.29 / lb
Jalapeño Cheese Bratwurst
$4.69 / lb
Breakfast Sausage
$4.69 / lb

American style or Italian style

Other

Grinding Only
$0.99 / lb
Grind & Wrap
$1.69
Beef Suet Added
$1.89 / lb
Pork Fat Added
$1.89 / lb
Beef Trimmings
$3.99 / lb
Pork Trimmings
$3.69 / lb
Sausage Seasoning
$6.29 / lb
Curring & Chipping
$3.49 / lb
Seasoning Roasts
$2.00 ea.
Curing of Deer or Antelope Leg
$12.00 ea.